www.eatsbyapril.com

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This Gluten-Free Granola is so easy to make and packed with nutritious ingredients!

This Gluten-Free Granola is so easy to make and packed with nutritious ingredients!

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It's also high in fibre,  sweetened only with pure maple syrup and tastes amazing!

It's also high in fibre,  sweetened only with pure maple syrup and tastes amazing!

www.eatsbyapril.com

A healthy snack for mid-afternoon or a quick and nutritious breakfast.  Let's make it!

A healthy snack for mid-afternoon or a quick and nutritious breakfast.  Let's make it!

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Ingredients

Ingredients

– GF rolled oats Ground flax seedSlivered almonds – Sesame seedsShredded coconutPepitas Olive oil, Maple syrupCinnamonDried cranberries

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Instructions

Instructions

Combine dry granola ingredients into a large bowl.

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Instructions

Instructions

Spread on a large baking sheet in a single layer.

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Instructions

Instructions

Place the oat mixture under the broiler for 2-3 minutes total, shaking the pan every 30 seconds.

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Heat the olive oil, maple syrup and cinnamon over low heat in a small sauce pan. Whisk together.

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Pour the olive oil and maple syrup mixture over the granola and stir to combine. 

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Add the dried cranberries and stir together.

Add the dried cranberries and stir together.

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Enjoy right away! Store in an air-tight container.

Enjoy right away! Store in an air-tight container.

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Over yogurt, with you milk of choice or on it's own, this granola is the BEST!

Over yogurt, with you milk of choice or on it's own, this granola is the BEST!

www.eatsbyapril.com

Skip the store bought kind and make this granola today!

Skip the store bought kind and make this granola today!

www.eatsbyapril.com

Check out the recipe and tips over on the blog now!

Check out the recipe and tips over on the blog now!

www.eatsbyapril.com

Check out the recipe and tips over on the blog now!