Gluten Free Pumpkin Cookies

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This Gluten-Free Pumpkin Cookie recipe is a deliciously delightful way to welcome fall 🍂

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These cookies are healthier than most other recipes out there with less sugar, no cream cheese, no icing and MORE canned pumpkin.

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They're  SOFT MOIST and  DELICIOUS😋

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Butter Sugar Eggs Pure Canned Pumpkin Vanilla Gluten Free Flour Baking Soda Salt Pumpkin Spice Chocolate Chips

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Ingredients

Blend together wet ingredients, including the canned pumpkin

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Instructions

Blend dry ingredients and add to wet ingredients

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Instructions

Add chocolate chips and divide onto baking sheet. Bake for 12 minutes

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Instructions

Pro Tip: Do NOT use pumpkin PIE filling Go for PURE canned pumpkin

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Check out the recipe now over on the blog!

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