Go Back
Print
Recipe Image
Instruction Images
Notes
–
+
servings
Smaller
Normal
Larger
Easy Greek Dip with Feta
This Easy Greek Dip with Feta is perfect for a bento-box style lunch. Just add cooked chicken, cucumbers and carrots and you're out the door with a healthy meal!
5
from 1 vote
Print
Pin
Course:
Side Dish
Cuisine:
Mediterranean
Keyword:
dip, feta, greek
Prep Time:
5
minutes
minutes
Servings:
1.5
cups
Author:
April Saunders
Ingredients
½
cup
mayo or greek yogurt
½
cup
sour cream
Juice of ½ lemon
⅓
cup
crumbled feta
¼
cup
fresh chopped dill
1
clove
garlic
minced
Salt and pepper to taste
Instructions
Combine all ingredients in a bowl and serve right away.
Keeps in the fridge for 2 days (and tastes better and better!)
Notes
Makes about 1.5 cups of dip.