www.eatsbyapril.com

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This Slow Cooker Chicken and Potatoes recipe is a healthy and gluten-free meal!

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It's super easy to make with wholesome ingredients like chicken breasts, mini potatoes and green beans slow cooked in a delicious and herb-forward sauce

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Getting a healthy and balanced meal on the table has never been so easy!

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Let's make it!

Let's make it!

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Ingredients

Ingredients

– Chicken breasts – Fresh green beans – Mini potatoes – Lemon for lemon juice – Olive oil – Italian seasoning – Salt & Pepper – Onion powder – Minced garlic

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Instructions

Instructions

In a large skillet over medium heat, sear the boneless skinless chicken breasts 2 minutes per side.

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Instructions

Instructions

Place seared chicken breast in the bottom of the slow cooker. Top with the potatoes.

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In a small bowl, whisk the lemon juice, olive oil, Italian seasoning, salt, pepper, onion powder, and garlic together.

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Pour sauce over chicken and potatoes. Cover with lid and cook on high for 3 hours.

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Add the green beans and cook for another 30 minutes. Serve hot.

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Pretty easy, huh? Hop on over to the blog for full  ingredients and instructions!

Pretty easy, huh? Hop on over to the blog for full  ingredients and instructions!

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See you there! ⏫

See you there! ⏫