Chickpea Cucumber Salad with Feta

This easy Chickpea Cucumber Salad with Feta is packed with fresh ingredients and delivers major nutrition! Perfect for gluten-free eating in the spring and all year long

The veggies in this cucumber chickpea salad make this a super fresh and hydrating salad too. And the chickpeas give a great kick of healthy carbs, protein and fibre.

MAIN INGREDIENTS

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Green onions

Cucumber

Cherry tomatoes

Canned Chickpeas

Parsley & Mint

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Lemon

7

Feta cheese

Drain the chickpeas and dice the cucumbers and cherry tomatoes

STEP 1

Then get all the ingredients, except the lemon juice, into a large bowl

STEP 2

Toss everything to combine and squeeze fresh lemon juice overtop

STEP 3

Serve right away or keep in the fridge for up to 3 days

STEP 4

This healthy chickpea salad with feta has no oil or sugar. Just clean healthy eating here

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full recipe

Hi, I’m April, a registered dietitian and mom of two young boys. Join me for easy, gluten-free recipes - perfect for busy moms with gluten intolerance.

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