Summer Butter Lettuce Salad with Beets and Peaches
This Butter Lettuce Salad is packed with fresh beets and juicy peaches! It's a perfect salad for summer and super easy to make with a simple salad dressing.
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Servings: 6
Ingredients
- 1 large head of butter lettuce about 6 cups
- 1 handful of green beans cut into ¼ inch “coins”
- 1 beet (raw) shredded
- 2 peaches diced
- ¼ cup roasted pistachios shelled and roughly chopped
Salad Dressing Ingredients
- ¼ cup freshly squeezed lemon juice
- ⅓ cup olive oil
- 1 garlic clove minced
- small handful of chopped basil
Instructions
- Hand tear the butter lettuce into a salad bowl. Add cut green beans, shredded beet, diced peaches and roasted pistachios.
- Whisk the lemon juice, olive oil, garlic clove and chopped basil in a small jar.
- Pour over the salad and toss to combine. Serve.
Notes
Leftover salad will be good for up to 2 days in the fridge.
Yield: makes about 8 cups of salad.
Nutrition information is approximately and for 1.5 cups.
Nutrition Facts
Summer Butter Lettuce Salad with Beets and Peaches
Amount per Serving
Calories
169
% Daily Value*
Fat
15
g
23
%
Saturated Fat
2
g
13
%
Polyunsaturated Fat
2
g
Monounsaturated Fat
10
g
Sodium
19
mg
1
%
Potassium
239
mg
7
%
Carbohydrates
9
g
3
%
Fiber
2
g
8
%
Sugar
6
g
7
%
Protein
2
g
4
%
Vitamin A
1097
IU
22
%
Vitamin C
9
mg
11
%
Calcium
23
mg
2
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
Calories
169
Nutrition Facts