Simple Mango Salsa

It’s summer and summer calls for chips and salsa my friend😎

This Simple Mango Salsa is my new go-to for pool parties, an appetizer for summer dinners with friends or an afternoon snack-attack at home.

I made it up after many long hours researching online, painstaking recipe development and tons of trial and error.

Totally kidding!

I got it from a chip bag.

For reals.

My favourite chips this summer are these Canadian (woot woot!) Organic Que Pasa Tortilla Chips – the Twist of Lime are really good.

And not only do these chips taste really good, they all have a recipe on the side of them. Like this one, a mango salsa, and there’s Roasted Tomatillo Salsa and one of their chip bags has a recipe for Roasted White Onion Salsa. Yum 😋

These are definitely on my to-make list✅

This Simple Mango Salsa was a perfect way to use some of my mango from my freezer. My youngest had a year-end wind up last year at our local park and everyone had to bring a fruit for the giant fruit salad they were making.

Cameron was on mango duty, which was great considering I could easily buy frozen mango chunks (these are my favourite from President’s Choice.)

I picked up two bags of the frozen mango and only used one for the picnic so when I knew we were heading to a pool party and I saw this mango salad recipe on the chip bag, I was allll over it.

I made a few tweaks to the original on the chip bag but mostly, this is the recipe and it turns out amazing every time.

I find in the summertime, I love having my go-tos – whether it’s for:

• a main meal, a great one is this Easy Spiced Chicken with Brown Rice
• appetizer, like this Easy Watermelon Summer Gazpacho, that my mom loves to make for her guests
• or a treat, like these Festive Fruit Kabobs (festive in July, why not?🤷‍♀️)

And because you’re in the business of ditching diets for good and getting healthy for life, this Simple Mango Salsa also makes a super simple meal.

Pair this salsa with your favourite chips and add some leftover chicken or grilled tofu. Volia! Summer supper is served.

Hope you love this Simple Mango Salsa🥭

If you make it, please rate the recipe and comment below. I love hearing from you🙋‍♀️

~April

Check out some of these healthy and gluten-free recipes too:

Healthy 3-Ingredient Sweet and Salty Oat Cookies! So easy and super yummy.

Lemony Brown Rice, Broccoli and Feta Salad. Perfect for a summer potluck or BBQ

Easy Coconut Energy Bites

Healthy Cranberry Oatmeal Muffins

Gluten-Free Oatmeal Breakfast Bars with Chocolate

Gluten-Free Breakfast Oat Cookies with Date Sugar

Simple Mango Salsa

April

This Simple Mango Salsa is the perfect addition to your next pool party or simple supper this summer. Your healthy lifestyle never looked so good!

Print Recipe Pin Recipe

Prep Time 15 mins

Set in fridge 30 mins

Total Time 45 mins

Course Appetizer, Snack

Cuisine American

Servings 6 people

Ingredients

  

• 2 cups mango chopped
• 1 jalapeno pepper deseeded and chopped
• 1 red pepper chopped
• 1/3 cup cilantro chopped
• 1/4 red onion chopped
• Juice of 2 limes
• 1/4 tsp salt

Instructions

 

• Combine all ingredients in a large bowl, except for the lime juice and salt
  
• Add the lime juice and salt last. Stir to combine fully
  
• Let set in fridge for at least 30 minutes before serving with your favourite tortilla chip.

Notes

Adapted from Que Pasa Chips. Makes about 5 cups.

Keyword salsa